Truffle Pici Pasta

Nobler version of the Pici (which were actually born as a simple dish of the Tuscany gastronomic tradition), are naturally paired with Truffle-based sauces.

Nonetheless, they can be very well matched with a "Cacio e Pepe" sauce and why not to try them to create a Gourmet version of the classic Carbonara?

Weight 500gr

€5.67
Quantity

PAS03

Data sheet

Ingredients
Durum wheat semolina, porcini mushrooms (Boletus edulis and relative groupe), truffles 0,5% (Tuber aestivum Vitt), flavours, saltt.
Allergens
May contain traces of egg, celery and squid ink (mollusc).
Preservation method
Store in a cool dry place.
Origin
Tuscany

For nutritional values please write to info@tollenashop.com

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